Efectos de intervención mindfulness sobre estrés, regulación emocional y alimentación intuitiva en adolescentes: estudio piloto

Palabras clave: estrés percibido, alimentación intuitiva, regulación emocional, mindfulness

Resumen

La conducta alimentaria problemática, como la alimentación desordenada es un tipo de alimentación que ha sido ampliamente estudiado, ya que genera patologías de salud física y mental. El mindfulness es una alternativa de tratamiento que disminuye las causas de la alimentación desordenada y favorece un estado de percepción del cuerpo. La alimentación intuitiva es un concepto que entrena a las personas a comer saludablemente, basándose en las señales internas del cuerpo, lo que ha demostrado efectividad preventiva y en tratamientos. Por ello el objetivo de este estudio fue pilotear un programa preventivo de alimentación intuitiva y mindfulness en adolescentes mexicanos inscritos en nivel medio superior. (n = 23; m = 15.6 años; DE = .573). Se trata de un diseño cuasiexperimental, con una muestra no probabilística por conveniencia. Los participantes fueron evaluados para alimentación intuitiva, estrés percibido y regulación emocional. Los resultados muestran efectos positivos del programa de mindfulness sobre las habilidades para la regulación emocional y sobre la alimentación intuitiva.

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Citas

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Publicado
2025-02-18
Cómo citar
Villeda-Sánchez, M. A., Escoto Ponce de León, M. del C., Camacho Ruíz, E. J., & Zalce Aceves, A. (2025). Efectos de intervención mindfulness sobre estrés, regulación emocional y alimentación intuitiva en adolescentes: estudio piloto. Ciencia Latina Revista Científica Multidisciplinar, 9(1), 4382-4398. https://doi.org/10.37811/cl_rcm.v9i1.16154
Sección
Ciencias de la Salud